Chazaring for Pesach
With only a week to go before Pesach (the week that my Rebbe calls the holiest week of the year), many people are spending a few minutes a day chazaring (reviewing) their hagadahs in preparation for the seders.
That's admirable.
What I suggest, in addition, is that you chazar my old Pesach posts. There's some very deep stuff there.
With only a week to go before Pesach (the week that my Rebbe calls the holiest week of the year), many people are spending a few minutes a day chazaring (reviewing) their hagadahs in preparation for the seders.
That's admirable.
What I suggest, in addition, is that you chazar my old Pesach posts. There's some very deep stuff there.
Labels: Random Thoughts
posted by MoChassid @ 8:46 AM
1 Comments:
At 11:39 AM,
ThePeoplesChamp said…
Great stuff as always MoC.
BTW, I hate Macaroons, I wont eat Macaroons and I as hard as it is to make a l'Chaim on the Pesach Schoirah, to me, it's like drinking some 30 Year Old Macallan compared to touching a Macaroon.
My question is, where did the Europeans get the coconuts to make this most horrid of snacks?
It's also no coincidence that this awful food was created by the French. I always knew they had it in for us Jews, now I'm sure!
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