Mo Rivera To Start

Well, not exactly.

Actually, I will be davening Shacharis for the amud this ciming Shabbos rather than Musaf. I can't remember the last time I davened Shacharis for the amud in the main shul. I am usually called upon as the "closer" when there is a particularly slow ba'al Shacharis. This week, with erev Pesach falling on Shabbos, we need to get through davening quickly so that we can eat before the prohibition against eating Chametz kicks in.

So, since, l'maisa, Shacharis usually takes longer than Musaf they are looking to me for a rare start.

B'ezras hashem, I will be equal to the task.